Heart 4 Animals

September 19, 2009

Antibiotics in factory farm meat : harmful to humans

read about how antibiotics in food affects you and your family here .  > Video .

September 11, 2009

Why I switched to organic & free range chicken & meats

Having read about the conditions of animals raised in factory farms, I have gone out of my way to reduce my consumption of meats and dairy. Besides, animals in factory farms are fed so much biochemicals to artificially strengthen their immune system that such biochemicals, when they enter our human system by our consumption, will likely be harmful to us.  If I have to eat meat, I try to buy organic meat and free-range eggs as they come from animals which have been allowed to roam freely instead of intensive confinement in cages for their whole lives.

(1) How Factory Farming affects the food you eat (2) Orgzns that help (3) Chickens in Singapore (4) Model Farm Project in China .

August 17, 2009

Former ‘King of Pork’ Discovers the Horrible Truth Behind Factory Farming

After viewing undercover footage of factory farm conditions, which showed that animals were packed into tiny metal crates in which they couldn’t even turn around, comedian and former spokesperson for the New Zealand Pork Industry Mike King recently spoke out against the atrocious conditions that pigs on factory farms in New Zealand must endure. > more .

July 18, 2009

How Factory Farming affects the food you eat

Filed under: Cruelty to Animals, Dairy Milk Eggs, Farm Abuse Practices, Foie Gras, Veal — Tags: — Compassion @ 9:41 am

With the health risks like salmonella, bird flu, e coli, mad cow disease, H1N1 (or swine flu) virus, it is all the more important that you be informed about the food that you and your family eat. Find out more :

> Factory Farming > McDonalds > Wendy’s > Veal & Foie Gras

June 20, 2009

‘ Food, Inc. ‘ the movie by Robert Kenner exposes what the Animal Farms don’t want you to know

In the similar vein as “An Inconvenient Truth”, this movie documentary provides an insight into the food industry and how consumers are putting themselves at risk. Check this out > http://www.foodincmovie.com/

> 10 Simple Things You Can Do

Time to rewrite McDonald’s animal welfare policies

The following is a message from the People For The Ethical Treatment of Animals. For your info and action.

What makes me think that PETA can convince McDonald’s to rewrite its corporate animal welfare policies? Burger King. Wendy’s. Canadian KFCs. Denny’s. Hardees. Carl’s Jr. Safeway. Albertsons. Harris Teeter. Winn-Dixie.

McDonald's is the number one seller of chicken flesh in the U.S.—and possibly the number one reason that chickens are among the most abused animals on Earth. These are some of the biggest grocery and restaurant chains in the U.S. and Canada, and PETA has brought them all to the bargaining table and won some of the most sweeping improvements for farmed animals ever. Because of our efforts, fewer factory farms are using cruel gestation crates to confine pregnant sows or “battery cages,” in which hens are crammed so tightly together that they cannot spread a single wing.

Now we’re taking on McDonald’s. Its reforms will lead the way for the greatest changes in the industry. We can win this battle and others—but only with your support.

Chickens killed by McDonald’s suppliers are dumped from their crates and violently shackled by workers, often as their limbs are broken or torn off. Many have their throats cut or are scalded to death in tanks of boiling water while still conscious.

The terror that these animals endure can be easily eliminated by switching to controlled-atmosphere killing (CAK)—the least cruel form of poultry slaughter ever developed. With CAK, an inert gas puts the birds to sleep quickly and painlessly while they are still in their transport cages—eliminating much of the suffering that they endure during the slaughter process.

Many of the other companies that PETA staff members have worked with—including Burger King, Canadian KFCs, Wendy’s, and Popeye’s—are agreeing to push their suppliers to switch to CAK. But McDonald’s is refusing to do so. It’s even ignored its own study, which showed that CAK would both reduce the suffering of chickens and save the company money.

But that can change with your help today.

As the largest seller of chicken flesh in the U.S., McDonald’s has both the responsibility and the ability to pave the way for this important reform to take hold in slaughterhouses across the country.

PETA has the investigators, the activists, the know-how, and the determination to win this campaign. But McDonald’s is as formidable an opponent as we’ve ever faced, and we need your immediate help to turn up the heat. Please make a tax-deductible donation for the countless chickens and other animals facing a painful death without our action today.

Thank you for all that you do to help animals.

Very truly yours,

Ingrid Newkirk
Ingrid E. Newkirk
President
People For The Ethical Treatment of Animals.

May 26, 2009

Help stop cruel treatment of birds

Please take a moment to watch this video and send a letter of complaint to Granny’s CEO. Tell him to stop the cruel treatment of birds.

May 22, 2009

Good news on Wendy’s to start the weekend!

I received the following message and would like to share with you the good news.

Thanks to You, Wendy’s Starts Using Cage-Free Eggs

Dear Friend,

Many thousands of you contacted Wendy’s over the past 22 months to ask the company to move away from battery cage confinement of laying hens. The Humane Society of the United States has discussed this issue with Wendy’s for a long time, too. Today, we’re proud to announce that Wendy’s has started to move away from eggs from caged hens.

Thanks to your actions, the company’s modest but meaningful actions will prevent thousands of hens from being crammed into tiny battery cages.

Latest Advancement

Wendy’s new policy is the latest advancement in the ongoing transition away from cruel cages on factory farms. Just last week, The HSUS celebrated our victory in Maine, where we successfully pushed for legislation making Maine the sixth state to ban gestation crates and veal crates.

There’s More to Do

This milestone wouldn’t be possible without the tens of thousands of you who called or wrote to Wendy’s, donated funds, leafleted outside of Wendy’s restaurants, took action online, and more. Thank you so much for taking action for farm animals — your advocacy makes a difference!

Even with this progress, we need to keep up the momentum. McDonald’s only uses eggs from caged hens in the United States. Call 1-800-244-6227 and ask the company to start using cage-free eggs.

Thank you, as always, for everything you do for animals.

Sincerely,

Wayne Pacelle
President & CEO
The Humane Society of the United States
.

May 20, 2009

WSPA on the brutal pig slaughter in Egypt, happening now

> Act Now to stop inhumane act .

January 3, 2009

Humane Eating vs Factory Farms

Factory farming is an attitude that regards animals merely as commodities to be exploited for profit. In animal agriculture, this attitude has led to institutionalized animal cruelty, massive environmental destruction and resource depletion, and animal and human health risks. Are your meats, eggs and dairy products (milk, cheese etc) supporting the inhumane practice of Factory Farms ? What are the issues about Factory Farms and how do these farms promote animal cruelty ? > Learn More .

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